Looking back over the past several decades, Ponsi Trivisvavet says genetic improvement has added less than 1% yield improvement per year for corn. She believes genetic improvement will have to occur much faster to meet expected future global demand for food and address the impact of climate change on farming.
Trivisvavet is the CEO of Inari, a private genetics company that believes incorporating new techniques in genetics and data management with traditional plant breeding will significantly impact how fast plant breeders can bring new, improved-yielding material to market.
RELATED POSTS
BBC News: How Crops Are Being Disaster-Proofed
Gene editing has already developed in leaps and bounds. But one young seed-design company that wants to take the technology even further is Inari. Read the full article on BBC.com.
Bloomberg: Massachusetts Startup Inari Raises Equity at $1.65 Billion Value
Massachusetts agtech startup Inari Agriculture Inc. said it raised $103 million of new equity at a $1.65 billion valuation. Read the full article in Bloomberg.
Inari Honored as 2023 Overall AgTech Company of the Year
For the second consecutive year, Inari was named the Overall AgTech Company of the Year in the annual AgTech Breakthrough Awards. The recognition comes from AgTech Breakthrough, a leading market…